For me, Summer = Tomatoes. I am sure you are figuring this out by now. My garden is full of roma, beefsteak, big boy, and grape tomatoes. Some are ripe and ready to pick while others are just beginning to ripen and a couple plants are just beginning to produce. I prefer to space out my tomato production so I can enjoy the luscious red delights all summer long.
Tonight, I dine alone. Which means “keeping it simple!” I returned home after work feeling pretty hungry and craving some coffee–I only made one latte before I rushed out the door to meet my first client this morning (clearly not enough). The garden is always calling my name when I return home. After a full day of sun I am anxious to see what new treats will have emerged while I was away. So first, I head out to my garden to search for new ripe treats. I picked green beans, zucchini, and a ton of tomatoes. The fresh smell of vine-ripened tomatoes made my crave a tomato sandwich. This is a simple one…
I have never tried it with basil. Bring some tomatoes with you, and I have the basil, so we can try it together!! See you soon.
I am so glad I found your terrific site! I just moved to San Diego and we are growing tomatoes outside. I’m adjusting to San Diego’s climate but so far, the tomatoes are great. There’s nothing better than a simple tomato sandwich…yum. I love that you went simple when you dined alone
I do the same when my Naval aviator husband is not home! 
Thanks for the recipe.
Like you I am a military spouse and keep things clean and simple when my hubby is out. Let me know if there is something you are looking for in particular!! Welcome to San Diego–the weather will grow on you!
Do you have any good quinoa recipes? The hubby is getting ready to ship out for a bit and I’m going to dig into all the things he says he does not like (yet)
Or, maybe any other of your favorite summer in San Diego recipes? Thanks for the welcome – I am loving it so far. 
Jayne,
You can do a search on my site and a couple quinoa recipes will pop up! I love quinoa!